Cody Williams ‘02, ‘04 is the Director of Food and Nutritional Services for Novato Unified School District in Northern California.  Cody is a culinary and eco focused operator that has kitchens in every school implementing and cooking foods on site with an emphasis on 20+ fresh fruits and vegetables offered daily.  

Cody has an Associates and Bachelors degree from The Culinary Institute of America, Hyde Park and has 30 years of Food and Hospitality experience.  He has held leadership positions of organizations that have received Michelin Stars and James Beard awards.  He has been in Child Nutriton for the past 12 years and for seven years was a member of the Child Nutrition Advisory Council (CNAC) for the California State Board of Education and the State Superintendents office.  He is married to a school Administrator and they live in Sonoma with their two daughters.