Lindsey Schoenfield is a registered dietitian nutritionist, and chef. Previously, she served as operation specialist for Dallas ISD, menu planner/dietitian at Mesquite ISD, nutrition specialist at Leander ISD, and director of student nutrition at Lovejoy ISD. As a member of Chef Cyndie’s K-12 Culinary Team and co-owner of To Taste, LLC, Lindsey educates school nutrition professionals on culinary techniques and simple scratch cooking through recipe development, cooking classes, and virtual demos.  Lindsey has a passion for educating students and adults about nutrition and flavorful recipes using whole foods.  Lindsey lives in Austin, Texas with her husband Andrew and 2 girls Mabel and Hattie. (Austin, TX) @chefcyndie